This week, the Tuesdays with Dorie Bakers made World Peace Cookies. I wanted to make these cookies immediately once I saw them in the book, so I added them to my christmas cookies list last year. I mean really, world peace? perfect for the holiday season! (or a beauty pageant). They are delicious- deeply chocolaty, a little salty, with tiny chocolate chips in them. The best tip ever is to refrigerate or freeze the dough in paper towel rolls for perfect cylinders.
This week's recipe was chosen by Jessica of cookbookhabit. Check out the recipe on her blog. Check out the other tuesdays with Dorie bakers here.
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13 bites:
Wonderful.
Yours look great - so perfectly round!
Your cookies are so perfect and round! Gorgeous!
Nice job on the cookies. I love these!
I am envious of your round cookies! Mine were more "round-ish."
Nice job there, lady!
It makes me want to get off the diet and try some of yours!
*DROOLS*
Beautiful job! I made the beauty pageant connection too :P
Yours are so round. Any clue on how your dough stayed together? How long did you beat in the dry ingredients?
I'm glad we finally made these too. They were worth the wait!
Best cookies ever!
Your WP cookies look great. YUM!
Yours look great. Yummy!
My favorite recipe so far. Love 'em!!
AmyRuth
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