tag:blogger.com,1999:blog-7336146497615726103.post8648749198964043863..comments2010-01-01T15:09:47.518-05:00Laurenhttp://www.blogger.com/profile/08908228644256583490noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7336146497615726103.post-82327519706507075092010-01-01T15:09:47.518-05:002010-01-01T15:09:47.518-05:00Thank you and the lady both for your wonderful food blog site and a culinarily informed, refreshingly insightful review of your dining experience at Bistrot. I'm Peter's sous chef and always hungry for some good in-depth feedback about the restaurant! At home (which we share with Taco, our 22-pound bundle of cat love), I'm a messy cook who loves takeout and my husband a fastidious baker with a penchant for home cooking. It's nice to see some folks out there writing what we would write if we had the time! Thanks again for the lovely review. At Bistrot, Cassoulet is back and our Boeuf Bourgignon is on the menu for January -- we'd love for you two to join us again for dinner! Cin cin!Jennifernoreply@blogger.comtag:blogger.com,1999:blog-7336146497615726103.post-50610169012063355332009-12-15T00:32:21.929-05:002009-12-15T00:32:21.929-05:00i'm going to be in philly at the end of the month, this place sounds interesting!lynn @ the actors diethttp://www.blogger.com/profile/11824400856843875245noreply@blogger.com